Tag Archives: meals

Mother’s day gift + Meal Plan {12.05.2013}

When living in Germany, my too favorite dishes were broth fondue and raclette, both were introduced to me by my husbands Grandmother.

Now in the US, I found a replacement for the Fondue….a restaurant called “The Melting Pot”. This is my favorite restaurant, which is my choice whenever I get to pick the spot for those special occasions.

Look what I got for Mother’s day…it is a Raclette set!!! For those who don’t know what a Raclette set is, it involves an electric table-top grill with small pans, known as coupelles, to heat slices of cheese with miscellaneous vegetables.

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Ingredients

  • Boiled Potatoes
  • Tomatoes
  • Bell peppers
  • Onion
  • Cheese
  • Ham or Chicken

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Optional: Grill the onions and the bell pepperIMG_7282

In the coupelles layer the potato, ham (or chicken), and cheese. Place the tray under the grill tray so the elements add as a grill. Leave for ~ 5 mins.IMG_7283

Top with grilled onion, bell peppers and fresh cracked pepper. Use the scraper and scrap the ingredients onto a plate and serve.

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This was dinner last night and boy it was great!! I love both fondue and raclette for the same reasons…both a very social activities as you have to cook your own food and secondly, you eat slower.

Onto our meal plan this week….

DAY BREAKFAST DINNER EXERCISE
Saturday Egg+Ham Sandwich Raclette 20 mins HIT
Sunday Strawberry + Banana Crepes Grill + Spinach Salad 20 mins HIT
Monday Bircher Muesli BBQ Chicken + Stuffed mushrooms + Broccoli
Tuesday English Muffin + Banana + Almond Butter Omlette  Walk
Wednesday Bircher Muesli Z-Pizza 20 mins. HIT
Thursday English Muffin + Marmite Spaghetti + Asparagus + Mushrooms
Friday Berry + Banana + Spirulina Smoothie Toasted Sandwiches 20 mins. HIT

We are usually spending ~$70 a week for our meals. Here is this weeks shopping list:

GROCERY LIST (NEW STOCK) IN THE CUPBOARD/FRIDGE
  • Asparagus (TJ)
  • Rhubarb (LF)
  • Granny Smith Apples (LF)
  • Bananas (LF)
  • Potato (TJ)
  • Tomatoes (TJ)
  • English Muffins (LF)
  • Soy Milk (TJ)
  • Juice (TJ, TT)
  • Spinach (from the garden)
  • Broccoli (from the garden)
  • Potatoes (TJ)
  • Bell Pepers (TJ)
  • Mushrooms (TJ)
  • Tomatoes (TJ)
  • Onions (TJ)
  • Grated Cheese (TT)
  • Eggs (TJ)
  • Gluten Free Pasta (TT)
  • Oats (BJ)
  • Chicken (BJ))
  • Sultanas (TT)

NOTE: We shop majority at Trader Joe’s (TJ), Target (TT) with an occasional visit to Whole foods (WF), BJ’s , Harris Teeters (HT), Lowes Food (LF) and Fresh Market (FM).
NOTE: We do not typically use coupons mainly due to time.
NOTE: Items indicated by * are specials for the week we took advantage of.

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Meals on a Budget: Roast Chicken into 10 meals

We try to live of $70 (USD) a week on food for two adults and one child (5 years old). We do this by pre-planning the meals to make sure things get used in multiple ways through the week. Below, is how we got 1 full main course, 3 light dinners, 6 lunches and a core pantry ingredient from one meal – Roast Chicken.

Starting with a main course

Last week, I made a roast chicken (whole chicken) with roast potatoes, sweet potatoes and green beans for dinner.

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From the left overs

I boxed up two lunch-size portions of the meal above
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From the left over potatoes/sweet potatoes we made a light dinner of Bratkartoffeln (Recipe in previous blog).

There was significant amount of chicken meat left over which went towards 3 x Chicken Sandwiches and a Chicken Vegetable Pie.
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Finally, I used the chicken carcass to make chicken stock (broth) which I separated into two batches – 1 batch I froze into large Chicken Stock Cubes and the other I placed in a jar and put in the fridge to use during the week in things like casseroles, stews or chicken noodle soup.

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I will continue to share “now” and “later” meals and weekly menu’s throughout December. Feel free to add suggestions or let me know if you have any questions.