Tag Archives: weekly meal plan

Week Recap and Meal Plan {31.03.2013}

This week, for me, was mostly about work. I had a day trip on Tuesday to Washington DC….there is nothing like leaving at 5:30 am and getting home at 8:00pm ;-). I was very thankful there is a Starbucks, right as you get past security at the airport, for a much needed morning coffee. The other thing is, my team is growing at work, to be ~10 people, so I spent most of the end of the week trying to put a plan together to help our group be successful.

While embarking on this exercise, I realized I needed a little more structure and realistic expectations in my life, as a whole. I need to gain more balance. How else can I (as a working mum) remain engaged with family, work, look after myself, an etsy store and have some fun ;-).

To start, I came up with a rough schedule for my blog. I say rough, as I might not have anything to share or I might be running a little behind:

DAY Blog Activity
Saturday Weekly Recap + Meal Plan
Monday Weekend of Small Finishes + Fabric Stash
linking up with Plum and June for “Lets get Acquainted”
Tuesday Recipe of the week
Wednesday WiP (Work in Progress) Wednesday
linking up with Lee @ “Freshly Pieced” 
Friday Finish it up Friday
linking up with Amanda Jean @ “Crazy Mom Quilts

Now, on to the other planning piece the family uses,  our meal plan. We have decided that the important thing here is to make it sustainable. We are going with 4 vegetarian appropriate meals a week to see if we can stick with the plain a little better. This is our plan for week 12:

DAY BREAKFAST DINNER EXERCISE
Sunday Egg + Fruit + Soy Latte Creamy Vegetable Shepherds Pie (Hopefully 4th time the charm) 20 mins. HIT
Monday Granola + Fruit + Soy Yoghurt Split Pea and Ham Soup
Tuesday Berry + Banana + Spirulina Smoothie Gluten Free Pasta Bake 3-4 Mile Walk
Wednesday Oatmeal + Banana and Almond butter Zpizza (Pizza with whole wheat crust and organic ingredients) 20 mins. HIT
Thursday Granola + Fruit + Soy Yoghurt Meatloaf + Potatoes + Steamed Vegetables
(Meatloaf is made with zucchini and carrots)
Friday Berry + Banana + Spirulina Smoothie Vegetable Biryani (adding broccoli and left over vegetables from Sunday) 20 mins. HIT

As mentioned last week, I thought I could share how we are spending $70 a week only, for our meals, by providing a shopping list. So, here was this weeks grocery list:

Grocery list (New Stock) In the cupboard/fridge
  • Pineapple (TT)
  • Watermelon (LF)*
  • Strawberries (TT)
  • Bananas (TT)
  • Broccoli (TJ)
  • Cauliflower (TJ)
  • Green Beans (TJ)
  • Mushrooms (TJ)
  • Carrots (TJ)
  • Zucchini (TJ)
  • Soy Milk (TJ)
  • Soy Yoghurt (WF)
  • Ground Beef 96/4 (TJ)
  • Ham hocks (TT)
  • Juice (TJ, TT)
  • Split Peas (TT)
  • Brown Rice (TJ)
  • Gluten Free Pasta (TT)
  • Vegetable Stock (TT)
  • Onions (TJ)
  • Potatoes (TJ)
  • Butter (TJ)
  • Flour/ WW and GF (TT)
  • Granola (TT or BJ)
  • Oats (BJ)
  • Marinara Sauce (BJ or TT)
  • Eggs (TJ)
  • Frozen Peas + Corn (TJ)

NOTE: We shop majority at Trader Joe’s (TJ), Target (TT) with an occasional visit to Whole foods (WF), BJ’s , Harris Teeters (HT), Lowes Food (LF) and Fresh Market (FM).
NOTE: We do not typically use coupons mainly due to time.
NOTE: Items indicated by * are specials for the week we took advantage of.

Well – that is it for this long post today. Thanks for going through my thoughts with me. Hope everyone has a good week. I would love to see what you are doing for meal planning or trying to balance your life – leave a link to your post in the comments below 🙂

Meal Plan – Week 6

I have to admit, I have not been doing a great job the last couple of weeks. So, I am re-assessing and to try and stay as much on track as possible, a couple of allowances have been added. This is to ensure I am keeping to the right food options, at least 80-90% of the time (that’s the goal anyway right :-), allowances are denoted with the ^).

I have also added my exercise commitment for the week.

DAY BREAKFAST DINNER EXERCISE
Sunday Oatmeal with Grated Apple + Sultana’s Roast Chicken dinner with roast vegetables and steamed greens 3-4 Mile Walk
Monday Oatmeal with Banana and Almond butter Vegetable Baked Pasta
Tuesday Whole Grain Cereal with Soy ^Shepherd’s Pie (my husband’s favorite meal) 3-4 Mile Walk
Wednesday Fruit + Flax Seed Pizza* (Vegetarian restaurant meal)
Thursday Whole Grain Cereal with Soy Omelets
Friday Oatmeal with Banana and Almond butter ^Carbonara+Quinoa Spaghetti 3-4 Mile Walk

*The family is having Pizza, I am traveling so will be trying to eat a vegan/Vegetarian meal out.

What are you all eating?

HealthyEating

Meal Plan – Week 5

This week was a challenge that’s for sure. We started the week with my son having strep throat and then just when we thought we had that kicked; the pipes burst in our master upstairs bathroom leaving our kitchen ceiling with significant damage.

We made it through, waiting for the workers to come back Monday and put our house back to normal.  In the meantime, this is our meal plan for the week:

DAY BREAKFAST DINNER
Monday Oatmeal with Banana and Almond butter Vegetable Burritos
Tuesday Fruit Salad with Flax seed Quinoa Spaghetti and Tomato Sauce
Wednesday Whole Grain Cereal with Soy Pizza (using FlatOut Bread instead of Whole Wheat Pita)
Thursday Oatmeal with Grated Apple and Sultanas (Golden Raisins) Aloo Gobhi (Indian Cauliflower and Potato Curry)
Friday Oatmeal with Banana and Almond butter Grilled Fish and Vegetables

What are you all eating?

HealthyEating